Pastry

Pastry Bar Menu
Breakfast Pastry Menu
Muffins – $1.75
bran, blueberry almond streusel, seasonal flavor
Scones – $2.5
call for daily selection
Croissants – $2/ $1.5/ 2.25
monkey bread, chocolate croissant
Savory Croissant
a Saturday treat!
Banana Bread – $8/ $1 per slice
Donut – $2.50
seasonal jam, Nutella, sweetened mascarpone
Cookies
- chocolate biscotti – $.50/$6.50 lb.
- almond biscotti – $.50/$6.50 lb.
- chocolate chip – $.6
- peanutbutter oaties – $1.35
- blueberry white chocolate oatmeal – $.85
- fig bars – $2
- Bonbon ‘Oreo’- $1.75
- S’mores – $3.5
- french macaroons (flavors vary)- $1.75
- snickerdoodles – $.6
- key lime bars – $2
- ganache brownies – $3.5
Afternoon and Evening Pastry Menu
Individual Desserts
- vanilla crème brulée – $4.5
- brown sugar cheesecake – $4.5
- chocolate souffle cake – $3
- chocolate eclairs – $4
- chocolate pot de creme – $5
- fruit tarts- $4.5
CUPCAKE WARS WINNER!
Cupcakes – $2.25 each (special order minimum of 12 per flavor)
Special Order Pies
salt caramel streusel apple pie – $20
pumpkin chai pie – $20
Special Order Cakes & Cupcakes

Cake Pricing
| Full Sheet | 1/2 Sheet | 12″ | 9″ | Cupcakes | Wedding Cakes |
|---|---|---|---|---|---|
| Feeds 75-100 | Feeds 35-50 | Feeds 16-20 | Feeds 10-16 | Feeds 1 | Price based on design |
| $150 | $80 | $69 | $56 | $2.25 | Slices start at $4.25 |
Bonbon Signatures
Bonbon Cassata
vanilla cake, fresh strawberries, grand marnier diplomat cream, dark chocolate ganache
Sicilian
orange soaked vanilla cake, citrus, pistachio & chocolate kissed ricotta, vanilla butter-cream
Turtle
chocolate devil’s food, chocolate ganache, salted caramel, candied pecans
S’mores
cinnamon spice cake, dark chocolate bavarian, toasted marshmallow
Bonbon Classics
Red Velvet Cake
brown butter cream cheese frosting, sweet coconut
German Chocolate Cake
coconut pecan praline, chocolate butter-cream
Chocolate Heath Cake
devils food cake, vanilla bean butter-cream, heath candy
Cinnamon Banana Cake
caramelized banana, espresso butter-cream
Carrot Cake
brown butter cream cheese frosting, candied pecans
Lemon Cake
raspberry jam, lemon curd, raspberry butter-cream